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Labor and Staffing

 

Finding qualified, trained staff is an ongoing challenge for healthcare operations. Limited staff and turnover are top challenges.  Operators are seeking more assistance with training and menu planning.  US Foods® Business and Menu Solutions Specialists can assist your operation. Contact your Account Executive today.

89%

Senior living  operators say improving employee retention is a top business challenge*

*Datassential, 2024

Labor and Staffing Tools