For more than 130 years, Stock Yards® has been offering discerning chefs carefully crafted beef and pork. Our commitment to exceptional meat selection, precise aging and skillful trimming ensures outstanding quality. Whether for elegant fine dining or a renowned bar & grill, Stock Yards provides expert cuts tailored to your needs. Elevate your culinary creations with Stock Yards premium beef and pork selections.
"The heart of my menu is Stock Yards beef. It’s an iconic brand, it’s extremely consistent, and it’s always available. The quality, the marbling, the coloring of the beef – it’s gorgeous. When it comes to the center of the plate, Stock Yards has exactly what we are looking for."
David Perlick, Executive Chef, Region Kitchen & Bar
A Cut Above the Rest
USDA Prime, upper 2/3 Angus beef and USDA Choice beef.
USDA Prime
Containing slightly abundant to abundant marbling – only 10-12% of all cattle processed qualify for the USDA Prime distinction. This abundant marbling delivers the utmost in beef flavor, texture and tenderness.
Stock Yards Angus® Beef
Certified by the USDA under the G-22 Specification specifically for Stock Yards Angus Beef, our standard is limited to upper 2/3 Choice Angus beef.
USDA Choice
Containing small to moderate marbling, USDA Choice grade delivers good beef flavor, texture and tenderness. Just over half of the beef graded each year earns this grade.