Food Fanatics® November 2025
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The Wow Generation
Why surprise, delight and a dash of genuine hospitality are the keys to the next diner’s heart—and dollars. By Amelia Levin, Food Fanatics® Editor
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Modern Shareables
Gen Z is loving shareable plates, and hey, we are, too. They’re fun, they’re Instagram-able, and an awesome way to sample a menu. Go ahead, click the link and find out what’s hot this season.
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Ingredient to Watch
“They’re sweeping the nation! They’re on sandwiches, in beers and in pouches at the grocery store. And I’m seeing this chocolate everywhere!”
—Food Fanatics® Chef
Tyler Herald
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Road Trip: Louisville
We take a trip to the Bourbon Trail city to profile US Foods® restaurants—from longtime staples in the area to newcomers—who are making it work.
Don’t Miss:
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BackBurner
With Josh Hedquist, owner and chef at OG Zaza
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